Rediscover the unique flavours and gastronomy of British cuisine with acclaimed Chef Heston Blumenthal in Historic Heston. More than two dozen dishes spanning the medieval to late-Victorian era are reinterpreted with a modern day spin, including meat fruit, mock turtle soup and quaking pudding, and put into historical context. Recipes from his famed restaurants, Dinner by Heston Blumenthal, located at Mandarin Oriental Hyde Park, London and The Fat Duck in Berkshire, England are both featured. A Mandarin Oriental exclusive signed by the chef.
- Authored by Heston Blumenthal of Dinner by Heston Blumenthal, located at Mandarin Oriental Hyde Park, London
- Exclusive signed edition cookbook
- Written in English
- Hardcover
- 432 pages
- Published by Bloomsbury Publishing (October 9, 2014)
- ISBN-10 : 140885757X
- ISBN-13 : 978-1408857571
- 2.4 kg
- 23 cm wide x 28 cm long x 4 cm thick